Phone: (376) 766 1452
Hours of Operation: Tuesday - Sunday 9 a.m. - 5 p.m.; Closed Monday
Directions: From Walmart, head east on the Carretera, approximately 1/4 mile. Turn right on Calle San Jose. This is the right turn just before Superlake. Drive toward the lake for two blocks. Turn left on Ramon Carona. Mario's Restaurant Familiar is about 1/2 block on the left. It you reach the intersection by the plaza, you have gone too far.
First Impressions
Mario's Restaurant Familiar is located less than half a block from the central plaza in the small pueblo of San Antonio, Tlayacapan It is the first place we eat that was recommended to us by a long time resident - our landlord. We ate there on our second day in the Lake Chapala area. We stopped into meet her at the real estate office and when we inquired about a really good restaurant for lunch, she suggested Mario's - in fact, she said she would take us there herself."Get in the car," she insisted, "I know a really good place for lunch." And off we drove, the wrong way down one way streets, weaving, whistling and talking the entire way. We pulled in front of a place that, had I not been introduced by Beverly, we might never have tried on our own. The restaurant looks very simple and rustic from the outside, with a sliding screen door and the name of the restaurant painted on the wall. I already suspected that Beverly was a little crazy, so was not sure what we would find inside.
But, to my surprise, the restaurant was clean and pleasant and the owner and staff friendly and welcoming. We were off to a good start.
Menu
For lunch, we had Arrechera, recommended by our host, and fried shrimp with mango sauce. The shrimp may just be the best I have had since arriving in town. It was a memorable meal. Our lunch was accompanied by fresh corn tortillas.
Other items on the menu included hamburgers and French Fries, shrimp cooked in a variety of ways, pescado (fish) dishes, and salads. A breakfast menu is available before noon.
We ordered Huevos Rancheros and were treated to a feast that began with chips and salsa presented in a stone molcajete. The Huevos Rancheros were served with beans and freshly made corn tortillas.
We also had fresh squeezed orange juice and coffee.
Ambiance
The restaurant is simple, but clean and inviting. There is a very pleasant open dining area surrounded by green plants, reached by walking through the kitchen area.
Service is homey, friendly, and personal. After all, this is a family owned business.