Restaurant Reviews

Lake Chapala may just be paradise for those who enjoy dining out and eating wonderful, creative food. This guide to our favorite restaurants is just that - our very own favorites. We have ranked them according to their menu selections, service, ambiance and price and have personally eaten at them all, sometimes more than once. If you think we have left out a really good restaurant, it is probably because we haven't eaten there yet. Let us know and we will make a visit and add our review to this guide. Buen Provecho!
Showing posts with label shrimp. Show all posts
Showing posts with label shrimp. Show all posts

Monday, September 29, 2014

La Casita del Molcajete

Address:  Paseo Ramon Corona  #132
                Chapala, Jalisco
Phone:  376 765 4906
Hours: Monday - Sunday,  9am - 11pm
Credit Cards Accepted

Directions: From Walmart, head east on the Carratera towards Chapala, about 6 1/2 miles. Turn right at the stoplight, heading towards the lakefront. Take the next left, along the malecon. La Casita del Molcajete is located in the row of restaurants at the end of the market. There is limited parking in front of the restaurant, but ample parking along Paseo Ramon Corona.

 

First Impressions

La Casita del Molcajete is in the middle of a strip of restaurants at the eastern end of the Chapala malecon. In this area, it is sometimes hard to tell where one café ends and another begins.

Perhaps that is why it took us nearly a year to get around to trying this pleasant little restaurant.




The interior is spotless, one of the cleanest restaurants I have seen lakeside. We were early and there was only one other table of diners when we arrived so we had our choice of tables covered in bright green, blue and orange tablecloths.

Menu

The maître de greeted us and introduced us to our young waiter, who immediately took our drink order and brought out pico de gallo and salsa  to enjoy while we looked over the menu.



In addition to the cafe's namesake dish, a bubbling volcanic cauldron of cheese, peppers and seafood or steak called molcajete, the menu also offered a variety of appetizers, fish and seafood cooked to order, steak, soup, salads, and a few traditional Mexican dishes. 

La Casita del Mocajete has a full bar, wine and beer as well as non-alcohol beverages.

We ordered fried shrimp and my companion said that it was some of the best he has tasted anywhere. The plate held a generous number of shrimp, steamed squash, a green salad and bread. The shrimp was lightly breaded and served hot, but not overcooked.

We also ordered chicken fajitas. The chicken was well seasoned and accompanied by refried beans, guacamole and a green salad and served with warm, thin corn tortillas. It was fresh, authentic and delicious.

Ambiance and Service

La Casita del Molcajete is a clean and pleasant café, though it appears rather dull on the outside. There is traditional music playing quietly in the background, so we were able to talk while we dined.

The young staff was courteous and paid attention to our table, attending to our needs without any prompting and without making us feel as if we were rushed.

The restaurant started to fill up just about the time we were ready to leave, and it is apparent that this is a favorite with local diners.

I stopped in the ladies' room before leaving and was pleasantly surprised. This is one of the nicest, and cleanest, public restrooms I have encountered in Mexico. I always feel good about eating at a restaurant that pays such close attention to these details.

Price

Prices are  reasonable, aligned with the cost of dinner at the surrounding restaurants on the malecon. We were happy to see that La Casita del Molcajete takes credit cards, except for American Express, though we had our pesos ready just in case.

Entrees, 4 glasses of wine and tip came to $500 pesos, less than $40US.

 

Our Recommendation ****

Put La Casita del Molcajete on your list of lakeside restaurants to try. The food is very well prepared and delicious, the service attentive and courteous and the prices will not make a hole in your budget.

Thursday, March 13, 2014

Peacock Garden

Address: Calle Colon #8, Ajijic
Phone: (376) 766 1381
Website: thegardenajijic.com
Contact: thegarden_ajijic@hotmail.com

Hours of Operation: Monday - Friday 11 AM to 8 PM;  Saturday 9:30 AM - 8 PM; Sunday 9 a.m. to 8 p.m.
Sunday Breakfast  9 a.m. to 12:30 p.m.
Credit Cards Accepted

Directions: From Walmart, drive west on the Carretera to a right on Calle Juarez, one block past Calle Colon in Ajijic. Turn right onto Calle Flores and right on Calle Colon. Drive toward the lake. The Peacock Garden is on the left 1/2 block past the Central Plaza. Parking along Calle Colon is limited.  

First Impressions

The Peacock Garden is located in the heart of Ajijic on the main road to the malecon. The walls of the entrance are decorated with murals of Indios fishing the waters of Lake Chapala.

Beyond the walls, birds sing in the garden and a parrot squawks as you pass into a lush green outdoor dining room.A fountain bubbles up in the corner while peacocks and multiple varieties of chickens roam among the guests.

If Alice in Wonderland inspired a restaurant, this would be it. Peacock Garden is a fantasy restaurant come to life.

Menu

Once seated in the patio area, we were given a menu, in English, with multiple pages of tempting dishes that included appetizers, soups, salads, hamburgers, club sandwiches, and baguettes. We could also choose from the lunch menu or an entire dinner menu.

The theme is eclectic, with some Italian dishes such as alfredo and pizza, seafood, chicken dishes and steaks. We felt like having Italian food the afternoon we visited, and ordered Shrimp Alfredo and a small three cheese pizza.

The thin crust pizza was served bubbling hot.  The parmesan cheese over-powered the other tastes, which was disappointing.

I especially like the taste of goat cheese on pizza, and if there was goat cheese on this pizza, it was lost in the strong flavors of the other cheeses.
The small pizza was large enough to feed both of us. We ended up taking most of this dish home with us.

The Shrimp Alfredo was served in a creamy, well balanced  sauce with lots of perfectly cooked shrimp and accompanied by garlic toast.

We paired this meal with 2 glasses of a very nice Chilean Merlot.

The Peacock Garden has a full bar and good selection of beers and wines. They also offer an interesting selection of desserts, including fried ice cream and the ubiquitous flan, but this time we were too full to order even one dessert to split.

The restaurant is open every day, and opens early on Sunday for breakfast, which is served from 9:30 a.m. to 12:00 p.m.

 

Ambiance

The Peacock Garden is like no place else lakeside. Dining here is like eating in a tropical aviary. You will almost feel guilty ordering chicken. We couldn't resist spreading crumbs around our table to summon the chickens and peacocks to dine with us.

There are arbors hanging with plants, lush stands of bananas on the borders of the garden, tables are arranged under a patio or al fresco, in the middle of the garden. A large fountain flowing at one corner blocks out any sounds of the village that may escape over the walls. This is a beautiful setting for lunch or dinner, for special events or romantic meal.

Price and Service

Service at Peacock Garden is laid back and pleasant. You can spend a long, leisurely lunch here and never feel rushed. We were well taken care of by staff, yet not bothered or rushed.
The prices are in line with the other fine restaurants in the lakeside area. A pizza was $110 pesos, the Shrimp Alfredo, $120 pesos, and wine was priced at  $40 pesos per glass.

Our Recommendation ****

I would eat here for setting alone. It is fun to spend the afternoon dining outdoors, with chickens and peacocks roaming around your feet.

The food selections are not necessarily creative, but rather standard fare well prepared. If you want to impress guests with a setting that is unique, different than you would find anywhere else in Lake Chapala, then this is the place to eat.








 


Wednesday, February 5, 2014

Ritchie 88

Address: #41 Calle Colon, Ajijic
Telephone: 376-766-4185
Facebook Page: Ritchie 88
Hours:                  Tuesday - Saturday  9AM - 4PM
                             Sunday 9AM - 3PM

Directions:  From Walmart, head west on the Carreterra to a right on Calle Juarez, one block past Calle Colon in Ajijic. Turn right on Calle Flores, and right on Calle Colon. Head south for 2 1/2 blocks. Ritchie 88 will be on your right just before the plaza. Parking is limited in this area.

First Impressions


Wednesday is market day in Ajijic and we were going to be in town for the afternoon, so we made plans to try Ritchie 88, a highly recommended restaurant near the main plaza.

Ritchie 88 is ranked #2 on Trip Advisor for restaurants in Ajijic. That is high praise, considering how many wonderful restaurants are in the area.

Currently, Ritchie 88 is only open for breakfast and lunch, however, the owner, Patricia, told us that she plans to extend the hours until 8 p.m. on Thursdays through Saturdays, starting the week of February 10, 2014. The full lunch menu will be offered at night as well as dinner specials.


We arrived at Ritchie 88 at about noon and were the only ones in the café. We were met at the door by the owner who seated us in the outdoor patio area in the back of the restaurant.

The restaurant is clean, pleasant and wonderful aromas were wafting from the kitchen. There were specials written on the blackboards at the entrance and a sandwich board with the special of the day - shrimp burger.



Menu

The menu offered a nice selection of breakfast and lunch plates. Breakfast included a number of omelets, waffles, French toast, and eggs any style, served with beans or hash browns. I would have had a spinach and goat cheese omelet but we arrived too late.

Too bad, because it sounded amazing. Instead I ordered a spinach salad with warm goat cheese. It was served with a basket of fresh bread and was absolutely delicious.

My husband ordered a chicken baguette that was also very good. The presentation was done with care and was lovely.

After our lunch was served, we were left alone to dine, soft classical music playing in the background, the beautiful Mexican sun shining in the courtyard and a soft breeze blowing, just enough to turn the whirligig in the garden.

We had a very good meal in a pleasant atmosphere. It made me wonder why there are not more people dining in this wonderful little café.

After our meal, we were offered a small selection of desserts and decided to try the warm brownie, topped with ice cream and crushed nuts. It was very good.

The lunch menu offered a number of baguettes, soups and salads. The soup of the day was lentil and I was tempted to try that. Ritchie 88 has a large selection of hot and cold teas and coffees, as well as wine and beer.

We were very pleased with our meals and are anxious to return to sample the selections off the breakfast menu.




 

Ambiance

The outside of the restaurant, in Ajijic, rarely suggests the ambiance inside the restaurant, and such is the case with Ritchie88. It has a modest, unassuming exterior and a bistro-like atmosphere inside.

There is art on the walls inside, classical music playing in the background and a courtyard with covered outdoor seating. There are orange trees, a pomegranate tree and wind chimes singing in the breeze.

Inside the restaurant is another  small dining room. The atmosphere is cozy and romantic.
I think it is a good idea for Ritchie 88 to offer extended hours, as this is a beautiful spot for a romantic, intimate dinner.

 

Service

We were served by the owner herself and she made sure that we were well taken care of and happy with the taste and quality of the food. But, otherwise, she left us alone to enjoy our meal. She made suggestions from the menu and made us aware of the specials of the day. Overall, the service was very good, which you would expect if waited on by the owner of the establishment!

 

Price

The prices are moderate, with house wine by the glass priced at $35 pesos and most entrees priced at about $70 - $86 pesos. Our total bill, with two entrees, hot chocolate, coffee latte, tea and dessert came to $260 pesos, about $20.

Our Recommendation ****

The lunch menu at Ritchie 88 is very good and we can recommend it to you for lunch. We plan to return to sample the breakfast menu. This is a nice place for lunch, close to the plaza but with intimate dining and excellent service.