Restaurant Reviews

Lake Chapala may just be paradise for those who enjoy dining out and eating wonderful, creative food. This guide to our favorite restaurants is just that - our very own favorites. We have ranked them according to their menu selections, service, ambiance and price and have personally eaten at them all, sometimes more than once. If you think we have left out a really good restaurant, it is probably because we haven't eaten there yet. Let us know and we will make a visit and add our review to this guide. Buen Provecho!

Friday, December 26, 2014

Deli 8 Restaurant-Bar

Address: on the Carretera Chapala - Jocotepec, in San Antonio, Tlayacapan
Phone: 376-766-1569
Hours: Open Mon - Fri 7 AM - 6 PM; Sat - Sun 9 AM - 8 PM

Wifi Available; Animal friendly.  
Credit Cards Accepted: MC and Visa
Facebook
 

Directions: From Walmart, drive east on the Carretera for approximately 1/2 mile. Deli 8 is located on the right, next to Handy Mail. Several parking spaces are located in front of the café and across the street on the lateral road.

First Impressions

Deli 8 Restaurant-Bar is a small, sidewalk café located in the strip of shops along the Carretera in San Antonio, Tlayacapan. There are 4 or 5 tables on the sidewalk, under an awning, and a few tables inside the restaurant dining area which opens onto the sidewalk.

This is casual dining with customers sipping coffee and reading the newspaper, others using the restaurant's wifi while expats gather for breakfast, their dogs lying at their feet.

At first glance, Deli 8 looks like just a coffee shop, but it is so much more. This is a full service restaurant that is open all day, everyday, and offers a full breakfast menu, lunch and dinner and even advertises happy hour every evening.

Menu

Deli 8 offers an amazing variety of dishes from their small kitchen. We had breakfast with friends on a cool December morning and found  a table outside. Our friends appreciated that their dog was welcome in the outside dining area.

We had heard very good things about Deli 8 but were unprepared for the large selection of tempting dishes on the menu. This included eggs any style, omelets, eggs Benedict, pancakes, French toast, waffles, oatmeal, enfrijoladas, chilaquiles, and even a club sandwich.


Two of us ordered waffles, one topped with strawberries and whipped cream and the other with cajeta - a caramel like sauce.

One of our group ordered enfrijoladas, tortillas wrapped around chicken and topped with cream sauce, and our other friend ordered pancakes and bacon.

Everything was served hot from the kitchen, though not all at the same time. The quality of our meals was so good that we hardly noticed the minor timing issue.



The enfrijoladas were the best our friend had every tasted - no other breakfast restaurant lakeside comes close, according to him. The waffles were hot and crisp, classic Belgian waffles filled with strawberries and whipped cream or topped with caramel. The pancakes were light and airy served with a generous portion of crisp bacon.

We had coffees and chai tea, but we could have chosen from a wide array of gourmet coffees, including cappuccino, hot chocolate and juices. Everything was so good that a few days later, we went back again for more.

We have only had breakfast at Deli 8, but after tasting the food, we are motivated to return and have lunch. Once we do, we will update this review. But, I couldn't let such a gem go unreported and un-reviewed another moment.

Service and Price

The service at Deli 8 is prompt and attentive. Our cups of coffee were topped off before they got completely empty. The only problem, and it is very minor, is that all of our food did not come out at the same time. The prices for breakfast start at 30 pesos with the most expensive item topping out at 65 pesos.

Their lunch menu offers a variety of baguettes, arrachera steak, spaghetti, hot dogs, hamburgers, bbq ribs, grilled chicken, salads, salmon in shrimp sauce, fish fillets, soup and more.

We can't wait to sample something from their extensive menu when we return. Deli 8 also serves wine and beer.

 

Our Recommendation ****

The owners and staff of Deli 8 go out of their way to do everything possible to delight their customers. What we liked? The delicious food cooked to order, a varied menu, attentive service, reasonable prices, wifi connection, convenient hours, and pleasant, unhurried atmosphere.

Eat at Deli 8. I insist.

Monday, December 1, 2014

La Taverna dei Quattro Mori

Address: on the Carretera in San Antonio, Tlayacapan. Across from Absolute Fenix Realty.
Phone: 766-2848
Hours: 11am-11pm Monday - Sunday. 
Visa and MasterCard accepted

Directions: From Walmart, head east on the Carretera to the first stop light. La Taverna dei Quattro Mori is on the left, just past the stop light. There is parking in front of the restaurant. Drive past the light to the next entrance onto the lateral road and park there.

First Impressions

La Tavern dei Quattro Mori opened a new location in San Antonio, Tlayacapan, recently. This is  close to where we live, so we were anxious to give it a try. The owners have turned a vacant hole-in-the-wall into a surprisingly pleasant restaurant.

There is plenty of seating indoors as well as a patio area. We dined on a cool night and appreciated the ambience of a crackling fire indoors.

Even though the café was crowded,  we found a table for four and were waited on promptly.

Menu and Prices

Good Italian food is a rare find at Lake Chapala. There are a few who try, but so far we have been mostly disappointed with their efforts. However, this evening we were impressed by the meals at La Taverna.

We ordered our drinks and the waitress brought a basket of focaccia bread. One basket is on the house, but subsequent baskets are charged at $20pesos per order. The menu offered a nice selection of traditional Italian dishes, including

pizza, fettuccine,  spaghetti, gnocchi, lasagna and minestrone soup. We ordered minestrone soup, pizza, gnocchi parmesan, fettuccine alfredo, and penne pesto.

All of our dishes were very good, and we enjoyed our meals.  The pasta was cooked just right, slightly al dente, and the gnocchi was flavorful and not overcooked.

The house red wine was Chianti, so appropriate and very good. Service was perfunctory, just fine but not overly enthusiastic or helpful.


The prices are moderate, which means that  La Taverna dei Quatrro Mori will have a lot of
customers, as we witnessed on the evening we dined there.

San Antonio Tlayacapan plays host to many expats who live within walking distance, making the decision to move their location from West Ajijic, a smart one.

Our meal, including two main dishes, an extra basket of bread and four glasses of wine, came to $360 pesos, about $26 USD

Our Recommendation ***

This is a nice café and the owners made a good choice by moving to San Antonio, Tlayacapan.

The ambience is pleasant, especially at night with the fire cracking in the fireplace, and the prices are quite reasonable for tasty Italian food. Not five star, but certainly one of the best Italian restaurants lakeside.






 

Saturday, November 22, 2014

Adelita Bar and Grill

Independencia 124-A, 45915 San Antonio Tlayacapan
Phone: 376-766-0097
Website: www.adelitabarandgrill.com
Facebook Page
Hours: Monday - 12pm - 10pm, Tuesday - Thursday 12pm - 9pm, Friday - Saturday 12pm - 12am
Sunday - 12 PM - 8 PM; Reservations accepted; Ample parking in front of café ; Valet parking available

Master Card and Visa credit cards accepted
Live Music, Weekly Specials

UPDATE: Newly Renovated and Packed every night. Make sure to call for a reservation!

Directions: From Walmart, drive east about 1/2 mile to the second stop light. At the next street past the light, make a right. There is a hardware store on the right as you head down this road. Just past the plaza, the road will dead end. Make a right turn next to the plaza and then an immediate left Adelita's will be on the left, just past the church.

First Impressions

Adelita Bar and Grill looks like a cozy little café from the outside, but inside it is large, open, airy and modern as a result of the recent renovations.

The owners have done a great job remaking the dining room to accommodate more people and to create an al fresco feeling. The back of the dining room is open to the outdoors with a high ceiling partially covering the area.

Thursday evening is advertised as 'wing night' so that is when we decided to give Adelita Bar and Grill a try. The café was bursting at the seams with visitors and expats. This was our first visit and at that time, we not impressed. Everything has changed - for the better. Since the renovations, we have become almost regulars on Wednesday evenings.

Adelita Bar and Grill offers specials during the week - ribs, wings, and a deeply discounted Dinner Club night on Wednesdays. During the high season, there is a regular line up of live music performances.  A frequently updated webpage includes the daily menu and upcoming events and specials.

Menu and Service

The new staff of waiters offer prompt and friendly service. We recognized some of the waiters who had come from other restaurants in town. The menus are available in English and Spanish.

In addition to the specials, the regular menu includes comfort foods such as  hamburgers, pizza, wings, chicken fingers, steak, ribs, chicken and pasta. Warning: the house hamburger is huge, topped with fried onion rings and difficult to get your mouth around, but when you do, the reward is worth it. This may be one of the best burgers lakeside.

With the upgrades in the dining room has come an upgrade in the quality of the food and service. I was mildly disappointed in the food when we visited in December 2014, but since the upgrades were finished, we have returned a number of times and each time the food has been very good, served hot and cooked just right.

Adelita Bar and Grill caters to their - mostly - expat customers and is crowded almost every night they are open. If you go, make a reservation to ensure that you can get a table.

Ambience

The atmosphere is so much nicer with the renovations. The acoustics are better and there is plenty of space between tables, and also the room to bring tables together for a large party. There are now cozy booths for more intimate dining and a modern bar that invites singles to gather.

Our Recommendation ****

Adelita Bar and Grill most definitely caters to visitors from north of the border. There is live entertainment during the week, the café is clean and the staff friendly and fluent in English. The renovations are wonderful and the food and service has improved greatly since our first visit in 2014. We can highly recommend Adelita's Bar and Grill as one of the best places to eat at Lake Chapala.







Tuesday, November 11, 2014

Fonda Dona Lola

Fonda Dona Lola
Carretera Poniente 36
Ajijic, Mexic
376-766-4455
Hours: Mon - Wed 8 AM - 5 PM; Fri 8 AM - 5 PM; Closed Thursday; Sat - Sun 8 AM - 3 PM
No Credit Cards accepted

Directions: Head west from Walmart on the Carretera approximately 2 miles. Just over the hill, on the west side of Ajijic, Fonda Dona Lola is found on the left (lakeside) across from Casa del Waffle and the car wash.  Ample parking in front of restaurant.


First Impressions

The auditorium size restaurant is located on the main highway through Ajijic, just west of town. The huge brick building sits back off the highway and is easy to miss.

Steps lead into the vast dining room, however, a ramp provides access for those unable to manage the steps.

Abundant parking is located in front of the restaurant. The dining room is open and very clean and reminiscent of a school cafeteria.


Menu and Service

We visited Fonda Dona Lola based on the recommendation of a friend, who told us to try their breakfast.

We arrived early and found a table close to the door. We were one of two couples having breakfast on a Monday morning. The waiter came to our table immediately and handed us an extensive breakfast menu, written in English.

We were served coffee and a basket of toasted bakery bread while we considered what, among the tasty offerings, we would order.

The menu included an impressive number of traditional egg dishes, pancakes, fruit as well as Mexican specialties.

We settled on pancakes and were glad we did. Our breakfasts were served hot from the kitchen.
We were pleasantly surprised, as these are some of the best pancakes we have had in the area.

The bacon was crisp, just the way we like it and the scrambled eggs were cooked to retain some moisture, and were fluffy, though not undercooked. 

The waiter was attentive, filling our coffee cups several times during the course of the meal.

Price

Every menu item at Fonda Dona Lola is reasonably priced. Our pancake breakfasts, one with bacon and the other with scrambled eggs, a basket of fresh bread, and two cups of coffee came to an amazing $110 pesos, about $8.50.

Our Recommendation ***

Fonda Dona Lola has to be one of the best deals in town for breakfast. The food and service are good and it is nice to find a place with adequate parking right in front of the restaurant.



Saturday, October 25, 2014

Letra CH Restoran Del Mar

Address: Carretera San Nicolas #4, Chapala
Phone: 331 117 2325 or 331 007 0216
Hours: Open daily, except Wednesdays, 1:00pm to 9:00pm
Facebook: www.facebook.com/letrach-restorandelmar

Credit Cards not accepted

Directions: From WalMart, drive east on the Carretera and turn left at the stop light in Chapala. Take Madera north to the next stop light. Turn right, onto Calle Venustiano Carranza, which runs at a 45 degree angle to Madera. Turn right on Avenida Pepe Guizar.  Avenida Guizar dead ends at Calle Gonzalez Gallo. You will see Letra CH on your left, the second building on the left. Parking is in front of the restaurant.

First Impressions

Letra CH, Restoran Del Mar
If I had not read the rave reviews of this restaurant I might never have eaten here. First of all, it is not easy to find, and once you know where it is, you are still not sure if it is really a restaurant from the outside.

I have posted a picture of the outside so hungry readers will know what this place looks like from the outside.
And, you definitely do not want to bypass Letra CH. It is a hidden treasure.

But not for much longer, once the word gets out about the scrumptious food prepared inside this tiki-hut looking structure. 

Park in front of the building and walk through the front toward the back of the restaurant and then up a flight of stairs to the thatch covered dining room. There are about ten tables in the dining area, a bar and a nice view of the lake.

Fried Calamari
We went with friends on a Thursday evening. There was one other diner in the restaurant and she left shortly after we arrived. After that we had the entire place to ourselves. The weather was pleasant so we were comfortable sitting in the outdoor dining room.

This is a family owned and operated establishment, with a small boutique hotel and spa at the back of the property.

Menu

The menu is printed on material, and one of our friends found it difficult to read.

The selections were limited to about ten tantalizing selections of seafood and chicken dishes, uniquely prepared. This place has a very interesting concept. Your meal includes the choice of an appetizer and a side dish included in the price The waiter, also one of the owners of the restaurant, took our drink order and brought out a basket of bread and herb butter.

L'Orange Salmon
Starters included salmon mousse on crisp wontons, asparagus in tequila sauce, fried calamari or soup of the day. We decided to each try something different and  share between us, and found them all delicious.

The one drawback was the very small size of the asparagus, especially considering that there was an extra $20peso charge for this appetizer.

There was also an extra $20peso charge for the fried calamari. The salmon mousse was flavorful, but we were all most surprised and impressed with the crunchy fried calamari. It was lightly battered and deep fried with not a hint of the rubbery texture I have grown used to expecting.

Nutty Sea Bass
The entrees were tantalizing and it was hard to choose between them. Fortunately, there were four of us dining so we each could order something different and share.

The menu presented us with a number of tempting choices, Nutty Sea Bass, prepared with a pistachio and pecan topping, Four Cheese Chicken, Coco Shrimp, L'Orange Salmon, Octopus, Letra CH Pasta and Citrus Tuna.

The side dish selections, included scalloped potatoes, sweet potatoes, wild rice or a green  salad.

We ordered the scalloped potatoes and wild rice, but the waiter also brought a bowl of sweet potatoes for us to sample, convinced we would love it. And we did. It was so delicious, and sweet, almost like dessert.


Brownie with Ice Cream
I had read another diner's review, raving about the Nutty Sea Bass and so this is what I ordered. I was not disappointed. The fish was fresh and lightly cooked with a delicious nut topping.

The other hit of the evening was the L'Orange Salmon, a thick piece of salmon cooked perfectly, topped with a  light citrus sauce.

We also had the Four Cheese Chicken and Coconut Shrimp with mango sauce. Several of us ordered a crisp Sauvignon Blanc to accompany our meals.

The waiter replenished our basket of bread, during the meal, which we greatly appreciated. We capped off the delicious meal with brownies and vanilla ice cream. The brownie was made in house, rich, dense, and chocolaty.

Ambience and Price

The outdoor dining room is pleasant, with interesting decorative walls made from pallets and PVC pipes filled with live plants. There is a good view of the lake from the dining room. The only drawback was, as night fell, we were annoyed by mosquitoes.

There is a short flight of stairs to get up to the dining room, which may present a hardship to those unable to climb to the second floor dining room.

The prices are very reasonable, ranging from $106pesos to $149 pesos. The ingredients used to prepare the meals are high quality and the price included an appetizer and side dish. Our meals, including wine and dessert, came to $450pesos, less than $35USD.

Our Recommendation ****

Find this place and eat here. The food is so good and this family has a very interesting and unique concept that sets them apart from the rest of the restaurants in Chapala. Make sure to go before sunset to avoid the annoying mosquitoes.



Restaurante Delicias

Address :Ave. Hidalgo #277, Chapala  
Phone: 765-5021
Facebook: www.facebook.com/desayunosdelicias
Wifi Available
Credit Cards Not Accepted

Hours: Daily, 8 a.m. - 1 pm.

Directions: From Walmart, take the Carretera east towards Chapala for about 4 miles. Delicias is on the left, just past Hotel Monte Carlo and the Farmacia Guadalajara. Park along the street. 

First Impressions

There is a reason why Delicias is a local favorite for breakfast. You can order just about any breakfast food you can imagine. The food is simple and tasty and the prices are right.

Delicias is easy to miss. It is housed in a plain brown building that fades into a long line of other, nondescript buildings along the Carretera., just west of Chapala. 

Like many restaurants in the Lake Chapala area, you cannot judge the quality of the food by looking at the exterior of the business.

The double doors open into a large, Mexican style dining room with plenty of seating. Through the back door is a pleasant patio dining room surrounding a fountain. Smoking is not allowed on the patio.

There is limited parking along the road outside the restaurant, however, if you are willing to walk about a block, you can park west of the restaurant, on the road that runs between the Farmacia Guadalajara and the Monte Carlo hotel.

Delicias is clean and pleasant. Restrooms are just off the patio area, with separate facilities for hombres and dames. They are spotless.

We seated ourselves on a quiet Friday morning and the waitress brought our menus, took our drink order and gave us time to look at the menu. She returned with a pot of hot coffee and a basket of warm, whole wheat rolls.

Menu

The breakfast menu at Delicias is extensive, offering the most varied breakfast selection of any lakeside restaurant. Eggs are  cooked almost any way you can imagine; eggs benedict, Mexican style eggs, ranch style eggs, omelets, burritos, and American style breakfast with eggs cooked al gusto ( as you like them).

You can also choose chiliquiles, served with or without chicken or chorizo and with red or green - or both - sauces. The menu also offers waffles, hot cakes and crepes.

Many meals come with bacon or link sausage, hash browns or beans. The three page menu is  chock full of choices. What do you feel like eating? It is most likely on the menu at Delicias. Beverages include coffee, tea, shakes, smoothies and juices.

We ordered the hot cake combo, served with three hot cakes, 2 eggs, 2 sausage links and hash browns and an order of waffles, with strawberries and a side of bacon.

The scrambled eggs were cooked just right, not too dry, and the pancakes were light, served with butter and syrup packets. The waffle was crisp, the strawberries freshly cut without the juice that makes a waffle soggy.

All in all, a satisfying meal. The coffee was good and the waitress came back to the table often to top off our cups.


Price and Service

Almost all the breakfast entrees are priced between $50pesos and $65pesos. Our meal, including coffee, came to $203pesos, or about $15US.

The service was very good, the waitress did not speak much English, but we were able to make ourselves understood and got exactly what we ordered. The menu was written in English, so when in doubt, we could just point to a selection.

Our Recommendation ****

We tried Restaurante Delicias last year and thought the food was quite good. We have not gone back since then because during our research, we read some bad reviews on a local expat forum. None of the negative comments we read mirrored our own experience at this restaurant, so I would caution visitors to take the information gleaned from these forums with a grain of salt. If you are looking for a delicious, hearty breakfast, at a reasonable price, we recommend Restaurante Delicias to you.





Wednesday, October 15, 2014

Los Laureles

Los Laureles Restaurant at Hotel Villa, Monte Carlo
Hidalgo 296, Chapala
376-765-2120
www.hoteles.udg.mx

Hours: Open 7 days; Monday through Thursday 8:00a.m. through 9:30 pm; Friday through Sunday 8 am through 10:30 pm; Sunday Breakfast Buffet
Credit Cards Accepted: Visa and Mastercard

Directions: From Walmart, follow the Carretera to Chapala. Hotel Villa Monte Carlo is on the right, as you cross the hill. Park along the street, next to the hotel.   

First Impressions


I had no idea that this restaurant existed until we joined the swimming club located at the Hotel Villa Monte Carlo in order to take advantage of their wonderful pool. This is a hidden place, without much advertising or promotions of any kind.

Sometimes a sign indicates that the local Rotary Club meets there, but otherwise, the restaurant seems to exist for the weekend hotel guests - mostly from Guadalajara - that stay in the hotel. This hotel is affiliated with the University of Guadalajara.

The restaurant is located in a nondescript building that fronts the Carretera. The indoor dining area is spacious, clean and inviting, but we always sit outdoors, under the ancient trees that surround the café, beneath the white canopies. The outdoor tables are covered in crisp white and red tablecloths. It is a pleasant  place to have lunch on a bright, not-too-breezy  afternoon.

Menu 


We have eaten at Los Laureles several times. The food and service is consistently good. This time, we arrived in the late afternoon for lunch. The waiter appeared promptly, after we had seated ourselves. He took our drink order and gave us  menus, written in Spanish with the English translation just underneath each entry. He came back with our drinks, and shortly thereafter, a basket of freshly baked rolls.

The lunch menu is extensive. There are a number of appetizers to choose from, including ceviche, to start the meal. Soups include tortilla, cream, and a ham and cheese soup, served in a bread bowl. Several salads are also offered.  


The menu includes small plates, and larger meals. Choose from a variety of sandwiches such as club or vegetarian, steak sandwich or chicken "hamburger" as well as traditional hamburgers. 

Mexican specialties include enchiladas, tacos and tostadas. There are several seafood and steak plates as well as pasta dishes such as spaghetti and fettucini. There is something on the menu for every taste and every size appetite.

We ordered a salad with shrimp, club sandwich with French fries and ham and cheese soup served in a bread bowl.  Everything was quite good.

Ambiance and Price


The service at Los Laureles is good. The waiters are pleasant and accommodating. Entrée prices range from $36 pesos to $120 pesos.

There is no loud music playing here, only the sounds of the birds in the canopy of trees, and there is a good view of the lake from the outdoor dining area. This is a very pleasant place to enjoy lunch in a lovely, quiet setting.

Our Recommendation  *** 


Los Laureles is a nice destination for lunch. The prices are reasonable and the service is good.

The food is not unique or creative, by any means, but rather standard dishes prepared well and served by attentive staff in a beautiful setting.






Friday, October 10, 2014

Donas Donuts

Address:  Carretera Oriente 52-B
                Across from Farmacia Guadalajara and Actnivar Bank
Phone:  376 766 1996
Hours of Operation:  Daily from 7AM - 8PM
WIFI Available
No Credit Cards Accepted

Directions: From Walmart head west on the Chapala - Jocotepec Carretera approximately 1 mile. Donas Donuts is on the right (on the cobblestone road that runs parallel to the paved road) across from the Farmacia Guadalajara and Actnivar Bank. Parking is limited on the road in front of Donas Donuts. There is a stop light at the intersection to help get back onto the Carretera.

 

First Impressions

Donas Donuts is a popular coffee and donut shop in the center of Ajijic. It is located in a quaint corner shop with a patio that offers outdoor seating for those interested in people watching.

The interior looks like a traditional bakery and has  a display case of donuts and some small tables. A community bulletin board holds all kinds of information about local events, houses and apartments for rent, classes, garage sales.

This is one of the few places in town that does not need to "approve" every ad that is posted, so you can find lots of information on just about anything.

The local buses stop near the front and there is limited parking available right in front of the cafe and across the small side street to the left.

Menu

This is mostly a traditional donut shop, with a small number of breakfast sandwiches also available.

The coffee is very good, and hot, and the donuts are the best that I have ever tasted. They are fresh and delicious, never stale or greasy. The best are the cake donuts, in my opinion, but the glazed are also very good.

 

Service and Price

Walk up to the counter and place your order. There is no table service at Donas Donuts. This is a traditional coffee shop. The prices are very reasonable, cheap in fact. Two cake donuts and coffee, $66 pesos.

Our Recommendation ***

On those mornings when you just want a good cup of coffee and a donut, then Donas Donuts is the place to eat. Read the morning newspaper. Check the bulletin board and watch the people streaming in and out of this popular shop.



La Casa del Waffle

Address:  Carretera Poniente #75
Phone:  376-766-1946
Hours of Operation:  Sunday - Saturday  8am - 2om
Web Page:  www.lacasadelwaffle.com.mx
Facebook:  www.facebook.com/lacasadelwaffle

WIFI Available
Credit Cards not Accepted

Directions:  From Walmart head west on the carretera approximately 2 1/2 miles. Casa del Waffle will be on your right just past the car wash and Roberto's restaurant. There is parking available in front of the restaurant.

First Impressions

La Casa del Waffle is located on the western edge of Ajijic, on the right side of the Carretera, when headed west. There is a small, but adequate parking lot in front of the restaurant.

La Casa del Waffle offers outdoor seating and some indoor seating, with a large open door onto the patio. This is a clean and pleasant little breakfast café. Free wifi is available for customers.

I almost did not review this restaurant because I thought it was a chain. But, turns out that the "chain" started in Ajijic, and this La Casa del Waffle is the original restaurant. The other two restaurants in Guadalajara and Talaquepaque are based on the Ajijic model.

When we arrived at about 10 am on a Friday morning and there were plenty of available tables. Very loud American rock music was playing, almost too loud to carry on a conversation.

Menu  

We have been to La Casa del Waffle several times since we have lived at Lake Chapala. This is as close as you are going to get to Denny's or IHOP in Mexico.

La Casa del Waffle offers a variety of fruit topped Belgian waffles, pancakes and traditional eggs, potatoes and bacon, but also has a few traditional Mexican breakfast specialties.

They also offer a children's menu, so this is definitely a family friendly restaurant. On Sunday mornings, after church, lines form outside Casa del Waffle, waiting for a seat.

This morning we ordered the Good Morning Breakfast - sausage and eggs on toasted English muffins, topped with gravy -  and a plate of scrambled eggs, bacon, and refried beans, accompanied by an a la carte order of biscuits.
 
Our meals were served hot and were good, almost like a real American breakfast. The biscuits were not really biscuits, qua biscuits, but rather breakfast yeast rolls, cut open and toasted.

I was a bit disappointed that they were not real, southern style biscuits but I realize that not every place in the world interprets biscuits like this southerner.

The coffee was very good, and a waiter came by the table to freshen our cups almost as soon as they were empty.

 Service and Price

The service is very good at La Casa del Waffle. We were waited on immediately, and served coffee while we read the menu. When we have visited previously, we were served a small basket of bread, but not this time. I am not sure why.

The waiter kept our coffee cups filled and was a little anxious to remove our plates before we were finished with our meals.

Our meal, without tip, came to $222 pesos,  or about $17US, about what we pay in the US when we visit a breakfast chain restaurant.

Our recommendation ***

La Casa del Waffle is a good place for breakfast if you want traditional, familiar, breakfast food. This is a nice, clean restaurant with a pleasant atmosphere and good food at a fair price.

If you sit in the patio area you can lessen the effects of the blaring music, which will improve your experience significantly.
  

Saturday, October 4, 2014

Monte Cristo Restaurant

Address:  Carretera Chapala-Jocotepec #920A
                 Ajijic, Jalisco
Phone:  331-768-1063 (cell)
             376-106-2063
Hours of Operation:  Monday - Saturday 8:30 AM - 9 PM
                                  Sunday 8:30 AM - 2 PM
Facebook Page
WIFI:  Available
Credit Cards not accepted

Directions: From WalMart head west on the carretera towards Jocotepec approximately 3 miles. Monte Cristo is on the left just past the La Huerta Event Center. There is ample parking in front of the restaurant.

Update: Now Serving Breakfast, 8:30am daily. 59 peso special.  

First Impressions

We had heard nothing but good things about the new addition to the Lake Chapala restaurant scene, Monte Cristo Restaurant, so added it to our list of restaurants to review.

We arrived for lunch at about 1pm on a Wednesday afternoon. There were already diners inside the open air restaurant and seated at the umbrella covered tables on the front patio.

There is plenty of room for diners at the Monte Cristo, which also features a large patio dining area located just off the bar. Though the smaller patio is near the main road, the noise was not bothersome on the day we visited. The landscaping is beautiful and designed to block much of the road noise.

We recognized friends dining on the patio  and asked if they had been to Monte Cristo before that afternoon. They assured us that they had, and that Monte Cristo had become one of their go-to places to eat. The patio is dog friendly and wifi is available.

The décor inside the restaurant is fresh and modern, with wooden tables and wrought iron chairs. There was upbeat, Latin music playing softly in the background.

The interior is spacious, with tables placed far enough apart to provide some privacy for conversation. The Monte Cristo also has a full bar.

Menu and Service

Our waiter brought the menus, took our drink orders and informed us of the specials of the day, in English and in Spanish. He was friendly and knowledgeable about the items on the menu.

We ordered two glasses of the house red wine, a good Merlot. The waiter brought out a basket of freshly baked bread with garlic spread and even offered to bring more after we gobbled the first basket down.


The menu offers a number of tempting appetizers that include shrimp and cream cheese spring rolls, salads, seafood chowder, avocado stuffed with shrimp or smoked oysters and fish and chips.


Entrees  included salmon with herbs, Spaghetti Monte Cristo, paella, mahi-mahi Monte Cristo and shish-kabob. A variety of hamburger plates are also available.

We decided to start with the shrimp and cream cheese spring rolls. These did not disappoint, served hot and cooked perfectly with a plum dipping sauce. The simple descriptions in the menu were tantalizing, making it difficult to choose what to order.


Everything about the Monte Cristo communicates the owner's concern for the customer's dining experience. Finally, we decided on the special of the day, which was a seafood, chicken and steak shish-kabob, served with either four or five skewers. We also ordered the pear and goat cheese salad. We did not wait long for our meals. The presentation was lovely, the interpretation of these simple dishes, sophisticated.

Price and Service

The price for our meal was $535pesos, for an appetizer, large shish-kabob plate, huge salad, dessert and five glasses of house wine. That is just a little over $40US.

We returned to Monte Cristo Restaurant recently to meet their chef, Humberto Hernandez. Hernandez brings a new direction to Monte Cristo, including the addition of breakfast served until noon. Hernandez has been in kitchens all across the country and in the USA, from Portland, Oregon to Baja California, Mazatlán and Ajijic.

We ordered from the $59peso breakfast which offers your choice of 2 eggs, bacon and hash browns or eggs, bacon and pancakes, French toast and more. The coffee was hot and freshly made and the waiter kept our cups full.

Our Recommendation ****

Eat at Monte Cristo Restaurant in Ajijic. The food is prepared well and served as if the owners and staff really care about your dining experience. Now you can have breakfast, even if you are a late sleeper. Monte Cristo is one of our go-to restaurants in Ajijic, where service and food are consistently excellent.


Tuesday, September 30, 2014

La Palapa del Guayabo

Address:  Paseo Ramon Corona #24
                Chapala, Jalisco
Phone:     376 765 4180
Hours of Operation:  Monday - Sunday; 12pm - 9pm
Webpage:  www.lapalapadelguayabo.com

Directions: From Walmart, head east on the Carratera towards Chapala, about 6 1/2 miles. Turn right at the stoplight, heading towards the lakefront. Take the next left, along the malecon. La Palapa del Guayabo is located at the end of the row of restaurants (under the big palapa) at the end of the market. There is limited parking in front of the restaurant, but ample parking along Paseo Ramon Corona.

First Impressions

La Palapa del Guayabo is in a huge, thatched roof building right at the end of the malecon in Chapala. It is the restaurant closest to the lake. Though we have been to Chapala to eat many times, we always preferred smaller, more intimate restaurants so had never tried La Palapa del Guayabo.

However, we were invited by friends who live in Chapala to try it with them, so we met on a Saturday night, before a huge fiesta and walked to the restaurant at the end of the malecon. The restaurant had very few customers, but enough to encourage the mariachis to play loudly and incessantly.

The best feature of La Palapa del Guayabo is the front seat view of the sun setting over Lake Chapala. Otherwise, it has the ambiance of a bus terminal.

Menu

The menu is in Spanish, with no English translation offered. This is okay if you have been in the area for a while, but hard for English speaking newcomers to decipher. This is the first restaurant, in our experience eating at lakeside restaurants, that has not offered a menu in English, or provided some sort of translation.

The menu has the standard dishes available at most of the restaurants in the area - arrachara, fish and seafood and some traditional Mexican plates. The waiter brought our drinks and a small serving of pico de gallo and chips to eat while we studied the menu.

We finally decided on the arrachara, a chilies rellano plate (stuffed with seafood) and molcajete de res (molcajete made with cheese, peppers, and beef) to split for two of us. The prices seemed rather high for a restaurant in working class Chapala, but it appears as though they cater mostly to tourists.

The molcajete arrived at the table bubbling hot and served with corn tortillas. The arrachara was served with french fries and a green salad. The chilies rellano was not breaded, but rather covered in a gritty cornmeal coating and baked. The seafood inside was not warm, and apparently had been prepared much earlier in the day. A small number of corn tortillas accompanied the molcajete, not enough for eating the entire bowl of meat and cheese, but we were not offered additional tortillas and could not get the waiter's attention to ask for more.

The restaurant offers a full bar, though we all drank soft drinks this evening. We inquired about dessert and the waiter told us that there was no chocolate cake, but seemed reluctant to bring the dessert menu, so we asked for the bill and had dessert at a local gelato stand. We were also not offered a way to take home the remaining molcajete.

Ambiance and Service

The best feature of La Palapa del Guayabo is its proximity to Lake Chapala. This is probably one of the best locations in Chapala for watching the sun set over the lake. The night we visited the restaurant, there were a small number of diners, but a large group of competing mariachis, who gathered around one table close to us and played all night.

They never came to our table, which seemed very odd. After a while, we felt like we had crashed someone's private party. It was so loud, that we were unable to carry on a conversation at our table.

We asked for a dessert menu, and the waiter informed us of a few choices, but he did not seem anxious for us to order anything more. I noticed that the waiters had begun to strip the tablecloths off the tables in the front of the restaurant. Our waiter was ready to go home. There was a festival in Chapala that evening and it seemed that everyone was anxious to leave work.

I did not check the restrooms at this restaurant. I have read other reviewers who commented, en espanol, that they are not in good shape, but I cannot verify that claim. It wouldn't surprise me to find that these writers are right. A place that does not care about its customers rarely bothers to keep the facilities clean.


Price

The bill arrived with a 10% propina already added and a charge for IVA (tax). This is the first time, since we have been living at Lake Chapala, that we have seen a bill with these charges added - especially for a table of four people. Our final bill, without alcohol or dessert and with two of us sharing the molcajete was
$663p, an outrageous sum, considering the quality of the food and the service that we received.

 

Our Recommendation **

Seriously? You can't find anyplace else in Chapala to eat?

Okay, we did not get sick from eating at this restaurant, and that is our standard for completely panning a place. You can eat here and not die. The view is very good. If, in the end, you must eat here as a sort of punishment to your guests whom you never care to see again, at least order the molcajete. Ask for extra tortillas, even if the waiter glares and grinds his teeth at you. Otherwise, there are many, many nicer places to eat along the malecon in Chapala, where you will be treated well by the wait staff, can eat great food, and pay much less for the experience.